Apple Pie French Toast for 2

Now here’s something that the sweet tooth will enjoy. This is quick to make and a true treat when serving breakfast in bed.

Ingredients:
2 granny smith apples (peeled,cored and sliced)
2 tablespoons butter
2 tablespoons brown sugar
1 teaspoon flour
1/2 teaspoon cinnamon
1/4 cup water
2 eggs
1/4 cup milk
1/2 teaspoon vanilla
4 slices bread
butter
1/4 cup candied walnuts

Directions:
1. Simmer the apples, butter, sugar, flour cinnamon and water until the apples are tender, about 10-15 minutes and set aside.
2. Mix the eggs, milk and vanilla in a wide dish.
3. Dip the bread into the egg mixture to coat on both sides.
4. Melt some butter in a pan and fry the slices of bread until golden brown, about 3-4 minutes per side.
5. Serve the french toast covered in the caramelized apples along with some candied walnuts.

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Short Link: http://wyn.cc/bln1s

Published under Phuza Breakfast, Recipes, Reruns, Sugar Rush, Wine

 

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