The mystery of the disappearing Shiraz
The friendly folks at Hartenberg Wine Estate invited us to celebrate their Feast of Shiraz and Charcuterie yesterday. The event was held in the huge underground wine cellar on the estate, negating the chilly winter breeze completely – not that we needed any help shaking off the winter chill after we started tasting Shiraz made by the top producers in the country.
read full article on batonage.com
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