Unwind and enjoy Weskus flavours every Friday from 10 February to 27 April, when The Eatery at Durbanville Hills hosts its Tapas and Vine evenings.

With a local twist on traditional bar-food, you can enjoy a selection of tapas bowls with your favourite Durbanville Hills’ wines while you sit back, relax and enjoy live music.

The delicious snacks include farm-style venison pot pies, Weskus ‘viskoekies’ and Cape Malay beef samoosas with homemade tomato and rosemary chutney. The tapas is priced from R25 to R35 per bowl and wines are available at cellar-door prices.

Date: Every Friday from 10 February to 27 April

Time: 17h00 – 20h00

Venue: The Eatery at Durbanville Hills, Tygerberg Road (M13)

For more information or to book, contact Rian at 021 558 1337 or info@dheatery.co.za.

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Short Link: http://wyn.cc/qszni

Published under Events, Farm Events, News, Press Releases, Pressbox, Restaurants & Wine Bars, Wine Events

 

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