If you’ve ever wanted to eat cheese made from Heston Blumenthal’s crotch or Ruby Tandoh’s nose, now’s your chance! (more…)

28 articles trended in South Africa on

< Wednesday 22 May 2019 >

This ‘Human Cheese’ Is Made From Celebrity Skin Bacteria

If you’ve ever wanted to eat cheese made from Heston Blumenthal’s crotch or Ruby Tandoh’s nose, now’s your chance!


Discover The Intriguing Flavours Of A Noble Cultivar On International Chardonnay Day

The Hemel-en-Aarde Valley and its associated terroir has consistently proven itself as one of the Cape’s most treasured Chardonnay locations. It is therefore fitting that Bouchard Finlayson takes the lead in showcasing it’s delicious vintages as part of International Chardonnay Day on 23 May 2019.


TOP 100 success for Stellenbosch Vineyards

Three wines from the Stellenbosch Vineyards were given high praise at the ninth annual National Wine Challenge/Top 100 South African Wine Awards 2019. For the third consecutive year, the judging panel selected the Stellenbosch Vineyards Limited Release Verdelho and Stellenbosch Vineyards Credo SMV to receive Top 100 status and Double Platinum awards.


Of Fine Art, Wine, Culinary Art and Fynbos

With its launch timed as a prelude to this year’s FynArts Festival, the anticipation surrounding Creation’s new ‘Story’ menu is mounting. And so is the excitement elicited by Nanette Ranger’s exquisite sculptures already gracing the Creation Fynbos Garden. Add to these the magical chords compiled by local sound designer Ivo Ivanov, and it becomes abundantly clear that you can look forward to an amazing sensory experience: ‘Integration at Creation’.


Boschendal white winemaker shares some words on this year’s harvest

For us, harvest season is the most wonderful time of the year. The vines become overladen with their precious cargo, with bunches of grapes maturing to a pristine palette of blue-green-red hues. There’s a feeling of possibility everywhere and our winemakers’ sense of excitement is palpable. For them, these are the ‘paints’ they’ll use to craft a new season of wines. These are the ingredients of excellence that’ll continue our proud history of 334-years of winemaking.


‘people With Intellectual Disabilities Have So Much To Offer To Society’

Wendy Vermeulen is the proud owner of Brownies and Downies in Cape Town. The restaurant gives intellectually disabled people the opportunity to show their skills.

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Say Cheese… And Pizza

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95 At Parks Adds Real Italian Pizza To Their Menu

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