Have you ever dreamed of working as a pastry chef creating sparkling sweet confectionery, dipped in chocolate that was sculpted from a fondant? If so, you’ve probably realized that becoming a pastry chef is hard work and that you’ll need to make a financial commitment if you haven’t received a scholarship. You’ll need to also look at the reasons why you want to become a pastry chef, and then weigh your career options.

The sixth annual Cape Bordeaux Red Blend Report convened by Winemag.co.za and sponsored by multinational financial services company Prescient is now out. There were 61 entries from 51 producers and 33 rated 90-plus on the 100-point quality scale.

Entries for this year’s Shiraz Report sponsored by multinational financial services company Prescient are now open.

It's marg o'clock.

Mello Yellow, Sprite Zero, Fresca and others are disappearing from shelves. Here?s why

Second-quarter earnings reports from Coca-Cola and PepsiCo show the two iconic brands must make big modifications to what was seen as an impervious business.

Two of South Africa?s wine fathers ? the legends who brought us chardonnay and pinotage ? pleads with government to show the industry some respect. ?We are good at creating jobs. We are valuable to th

Deeliver is a fantastic new same-day delivery store that services most of Cape Town. Its massive product line-up includes fridge and pantry supplies, cleaning products, vegan snacks, baby essentials a

Feel like a cheesy melt-in-your-mouth pizza by the sea or a chewy sourdough pizza that?s been called ?world-class?? We?ve asked and Capetonians have answered: here are the 15 best pizza places in Cape

Industry bodies representing South Africa's alcohol and restaurant industries have shared the letter they sent to President Cyril Ramaphosa last night, which requests a meeting with him and for the sa

Ellie Goulding joins the Pop Shop Podcast to discuss her new album ?Brightest Blue."

The 2019 vintage of the famed Hope Marguerite Chenin Blanc from Beaumont in Bot River carries more residual sugar than usual, 8.3g/l to be precise, but

Editor?s Note: This is a column by Michael Zinser (?Z?) about wine (?The Grape?). The Zinser family owns and operates The Copper Still Wine & Spirits in Gallatin, Tennessee. If

CNN tagged along with photographers in Cape Town at the beginning of South Africa's COVID-19 lockdown in March 2020. The video below reveals Cape Town as

South African photographer Daniela Zondagh captured a striking image of an empty table with 1,000 seats to help business owners in the hospitality industry illustrate the impact the coronavirus

This fall, you'll be able to pay for Starbucks drinks on your app using -- get this -- a credit card, Apple Pay, Google Pay or even cash. And yes, you'll still be able to collect stars for rewards.

Global Vermouth Market 2020 is an extensive, professional analysis bringing market research data which is pertinent to new market entrants and recognized players. The report covers data that makes the

It only takes a little imagination and a roaring appetite to dream up drool-worthy breakfast and dessert hybrids.

If this is the summer of staycations, you need to up your alfresco cookery game if you are going to carry on camping.

As the Covid-19 infections peak in the country, Heineken South Africa is extending Covid-19-related support to the families of more than 950 staff members...

For Friday?s boozy holiday, Las Vegas? cocktail geniuses dream up a varied palette of drinks guaranteed to quench.

By Kristy Dorsey

Desperate Franschhoek restaurant staff and owners took to the street today in the nationwide #JobsSaveLives protest against lockdown.